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The generous and fruity scent of the fleshy beetroot, an immemorial plant from the Middle East, encounters notes of patchouli and musk along the way. With its sweet and purple accents, this root diffuses a gourmet scent, revived by the zesty bursts and tangy freshness of the indomitable wild rhubarb.
Beetroot, patchouli, musk and rhubarb.
Alcohol.
Crafted in the Officine’s laboratory vials, this water-based perfume is both gentle for the skin and powerful enough that it leaves a nicely balanced sillage. A technical feat that took two years to design before it reached perfection. The Eaux Triples are miscible in a unique, exclusive aqueous solution. Alcohol and ethanol-free, these fragrances instantly and powerfully incarnate the Officine’s mesmerizing scents. The vaporiser was subjected to in-depth development work, so that each spray would create a cloud of intensely perfumed scent.
Gently shake the Eau Triple flacon before vaporizing. This revives the water emulsion. The alcohol-free formula permits you to apply liberally to bare skin.
I-063535